NOTA BLU
NEW YEAR'S EVE.
Celebrate the season with unforgettable festive moments at Nota Blu New Brasserie. From exquisite surroundings, unparalleled performances, to unrivalled dining, join us in creating cherished memories and celebrating a remarkable New Year’s Eve together.
THE
VENUE
Explore the different atmospheres within Nota Blu New Brasserie. Enjoy the combination of the modern and the traditional, which, together with the natural essence of its surroundings and the decoration itself, will create a unique experience in a unique place.
THE
CONCEPT
Its creator, Zazou Belounis, wanted to create a restaurant where the sophistication of capitals such as Paris and New York are complemented by the nature that surrounds this area of Marbella. The ideal fusion between modernity, sophistication and exoticism.
THE
FOOD
The Mediterranean influence brings diversity to a variety of dishes. As with all his menus, Fabián Cangas focuses on the quality of the products, simplicity, and flavour, which is the hallmark of pure cuisine.